We at Conti’s do our best to continuously come up with more mouthwatering dishes to suit your taste! We now have new and exciting dishes for you to take a pleasure in! Come, explore and enjoy!
Crispy Drunken Soft-Shell Crab
(Php 225)
Marinated pieces of soft-shell crab
breaded and deep fried until
crunchy. Served on a bed of lettuce
with vinegar.
USDA Roasted Beef Belly
(Php 345.00)
Fork-tender beef belly seasoned to
perfection, as a good roast should
be. Served with almond pilaf rice and
a creamy horseradish sauce.
Maple-Glazed Baby Back Ribs
(Php 345)
Pork ribs with a special maple BBQ
sauce served with mashed potato,
buttered corn kernels and broccoli.
French Toast Crunch
(Php 155)
Your favorite french toast coated in
crunchy healthy oats, served with
sausage and fresh fruit cup.
Homemade Ham Steak with Eggs
(Php 195)
Slice of ham and grilled pineapple
glazed with ham sauce served with
eggs and wheat toast.
Homemade Ham Sandwich
(Php 175)
A gourmet sandwich composed of
ham, lettuce, tomato and cucumber
with special dressing served with
potato chips.
Spaghetti Marinara with Meatballs
(Php 215)
Spaghetti with marinara sauce and
cream cheese-stuffed meatballs
served with garlic bread.
New Zealand Mussels & Mushroom Pasta
(Php 225)
Fettuccine noodles tossed in
sauteed
New Zealand Mussels, mushroom
and
garlic with creamy white sauce.
Served with garlic bread.
Choco Butter Nut Pie
(Php 105)
Vanilla and peanut flavored cream
filled with roasted nuts on chocolate
pie crust topped with whipped
cream, Reese's® chocolate and
caramel syrup.
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