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ORDERING GUIDELINES
1. Place your food orders at least two (2) days in advance to ensure adequate preparation and due accommodations.
2. All food orders are placed in disposable containers.
3. If your order is worth P5,000 and up, we require 50% down payment upon confirmation. The remaining balance must be settled on or before pick up/delivery of your order.
4. Cancellation may be done one (1) day before the scheduled pick up/delivery time. Otherwise, the 50% down payment will be forfeited.
5. Online payment is also available for your convenience.