Tender and juicy slab of marinated pork spare ribs coated in sweet barbeque sauce, pan-grilled to perfection.
Pork cooked in soy sauce, vinegar and garlic with achuete oil served with garlic rice, egg salad siding or pickled ubod
Homemade Conti's Ham Roll cooked in a smoky pineapple brine. Glazed and baked to perfection served with sweetened potatoes and pineapple sauce. *until supplies last
Filipino-inspired Porchetta roasted to perfection, with lemongrass, citrus juice and aromatic herbs. Paired with fresh gremolata and savory liver sauce, served alongside our signature Paella Rice