Glazed chicken wings served with blue cheese dip

Chicken chunks and salad dressing on homemade brioche bread. Served with Pineapple Macaroni Salad

Linguine tossed in rich green basil sauce with seafood

Greens with chicken, homemade dressing, soft-boiled egg and anchovies

Linguine tossed in rich green basil sauce

Freshly baked, assorted

Our signature Chicken Pie now has ready-to-heat version

Chocolate coated sweet & buttery crispy shortbread

Milkfish marinated vinegar, salt and spices served with garlic rice, eggs, and atchara or pickled ubod

Sweet & buttery crispy shortbread

Homemade beef tapa strips, served with fried rice, eggs, and atchara or pickled ubod

Our authentic Filipino-style shaved ice is packed with sweetened beans, fruits, jellies, and topped with milk, Leche flan, and purple yam jam - plus ice cream

Our signature Cheese Puff, enjoy this triangular pocket of glazed puff pastry with cheese filling anytime of the day

Combination of Conti's Baked Salmon, Mango Royale Salad, Chicken Pastel, Beef Salpicao, Linguine in Pesto Sauce with Seafood, Paella Rice and Sans Rival, *Black Velvet.

Wide lasagna noodles layered with béchamel sauce, and oregano inspired meat sauce topped and baked with mixed cheeses

Signature Mom's garlic longganisa, served with fried rice, eggs, and atchara or pickled ubod

Can be used when you visit our stores to purchase any of your Conti's favorites (with new designs)

Deboned and cured milkfish with garlic rice, eggs and atchara or pickled ubod

Ripe mangoes with vanilla cream on butter crust, topped with fresh ripe mango slices

Creamy macaroni and cheese mixed with bacon, finished with a hint of truffle for a rich, savory twist

Hearty tomato based beef stew cooked until fork-tender

Homemade Beef Tapa and Bacon Bagnet, served with garlic rice, two eggs, and atchara or pickled ubod

Crumbly, classic savory pastry with roast beef filling