Classic chicken potato salad with pineapple, carrots, celery, and onion

Old fashioned macaroni salad with pineapple and chicken

Clams and shrimp in light pasta, infused with white wine and olive oil

Macaroni, chicken and ham in mushroom sauce with mixed cheeses

Linguine in creamy white sauce, ham, bacon and parmesan cheese

Greens with chicken, homemade dressing, soft-boiled egg and anchovies

Glazed chicken wings served with blue cheese dip

Linguine tossed in rich green basil sauce with seafood

Linguine tossed in rich green basil sauce

Chicken chunks and salad dressing on homemade brioche bread. Served with Pineapple Macaroni Salad

Milkfish marinated vinegar, salt and spices served with garlic rice, eggs, and atchara or pickled ubod

Homemade beef tapa strips, served with fried rice, eggs, and atchara or pickled ubod